A French Dining Experience at the Trade House of Lang

In France, a beautiful evening begins at the table.

With warm bread, good wine, and dishes made to be savoured slowly, never rushed, always shared.

This evening, the kitchen at the Trade House of Lang invites you to step into the world of French cuisine for a while: to indulge in timeless flavours, slow-cooked classics and the art of enjoying the moment.

Expect the comforting elegance of French country cooking, a carefully curated menu, and the warm hospitality of our house throughout the evening.

And, naturellement, a little something special awaits you along the way.

We warmly invite you to join us for an elegant French dinner on Thursday, October 22, 2026, at 6 PM.

Le Menu
Pour commencer

Crème Ninon
A silky French pea soup, delicately finished with whipped cream and sparkling wine, accompanied by crispy bacon and toasted pecans.

Served with rustic French country bread.

Le plat principal

Coq au vin
One of the great classics of French cuisine.

Tender chicken slowly braised in red wine, served with silky potato purée, shallots, porcini mushrooms and fresh, fragrant thyme.

A dish that belongs to another rhythm,
slowly prepared in the kitchen, and savoured unhurriedly at the table.

Pour finir

Crème brûlée
A timeless French classic: a delicate caramelised crust giving way to a soft, velvety vanilla heart.

The perfect little finale to a long and leisurely dinner
et peut-être encore un peu de vin.

Wine pairing available
A carefully selected wine pairing, created especially to complement the evening’s menu.

€49 per person
Wine pairing €27 per person

Reservations for yourself and your party:
050 513 7750
info@langinkauppahuone.fi
or simply send us a private message on Facebook or Instagram.

We look forward to welcoming you to the table.